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The Bean Pot Lady with Celebrating Home

Weekly Bean Pot Recipe

By Dawn Mulvye January 3, 2014

What's for Dinner???

As busy women we find ourselves scrambling to fit everything in to the day. I had found that life got so busy trying to balance work, picking kids up from school, after school activities and having dinner on the table in time for me to go to a party that it just was easier for me to stop and grab "take out". Not only was I spending so much more money, I was feeding my family unhealthy food just to save on time. By learning how to Bean Pot cook,
I am now able to feed my family "healthier" meal choices many in under 30 minutes!

What's a Bean Pot?....It's a crock pot without the cord. Anything you can cook in a crock pot you can cook in our Bean Pot, in LESS TIME! Bean Pots are oven, microwave, dishwasher and freezer safe.
Bean Pot cooking will simplify your life!!!

Now I know some of you are thinking-”microwaves are for heating up food and NOT for cooking food”- Before I started using our Bean Pot, I would have totally agreed with you. However, I like to think of it this way~My Bean Pot is my oven and I get to choose my heat source. My heat source can be my traditional oven OR it can be my microwave. I can promise you this..your meat will not lose it's flavor, will not come out rubbery or dry and you will LOVE having less dishes to wash!

Every week I will share a recipe or cooking tip that I have found helpful in avoiding eating out at fast food places! You are also invited to join me on Facebook at The Bean Pot Lady! Let's get cookin!

Dawn Mulvey - The Bean Pot Lady, Celebrating Home

Visit my Celebrating Home Website here.
Visit my Facebook Page here.
Email me here.